Dried blueberries are also a great alternative to currants. They work in any recipe, and because of their gentle sweetness, they really make baked goods taste amazing. I use a lot of blueberries in my baking and always jump at the chance to use them.
Dried apricots work great as alternative for dried currants. They have a sweet flavor and make baked goods taste amazing. I find them to be one of the best dried currant reaplacements for cakes and muffins toppings. Dried cherries are another fantastic dried currant replacement. They pack a lot of flavor, so just a few will go far in any recipe. Because of their softer texture, they work best in cookies, muffins, scones, and cakes.
Other dried fruit and berries that also make great alternative to dried currants are peaches, pears, plums and apples. OR - Use dried cranberries which are a little more tart OR - Dried cherries which like dried cranberries are very high in vitamin C will work well too. Dried Fruits. Calories Total Fat 0g. Saturated Fat 0g. Cholesterol 0mg. Sodium 12mg. Total Carbohydrate g. Dietary Fiber 10g. Sugars 97g. However, currants are not always easy to come across, or you might have run out of currants just before you use a recipe that includes them.
What are the best substitutes for dried currants? The best substitute for dried currants is raisins. They taste very similar and are almost identical in size and texture as well. Other options include dates, dried cherries, dried prunes, jujube, or cranberries. Below is a list of all the best dried currant substitutes, and how to use them in different recipes! Read on to understand a bit more about these substitutions and their differences! Here is a more in-depth look at the best substitutes for dried currants, and when to use the substitutes for the best results.
Raisins and dried currants are very similar. Both are made from grapes, which are processed and then dried. This allows the grapes to have a longer shelf life and quite a concentrated flavor. There are different types of raisins, all made from different types of grapes. Some are yellow, some are red, green, dark purple, and so on. When using raisins in place of dried currants, they work best in cereals, oatmeal, and yogurt. You can also bake with raisins in place of dried currants, using them in banana muffins, cookies, and fruit cakes.
Raisins also make for a really great, healthy snack, when you have run out of dried currants to munch away on. Yellow raisins are best in place of currants and taste similar, but all of the other colors and types work really well too!
Dried dates are popularly used as a natural sweetener, which makes them great to use in place of dried currants when making jam. Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. Basics of Dried Fruits. Continue to 2 of 4 below. Continue to 3 of 4 below. Continue to 4 of 4 below. Read More. Your Privacy Rights. To change or withdraw your consent choices for thespruceeats. At any time, you can update your settings through the "EU Privacy" link at the bottom of any page.
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